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Not a whole lot to add

Chairman Moe

All Conference
Nov 4, 2003
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Just around the corner from Paradise
I haven't read every post and subsequent thread over the past 48 hours, but have read enough to finally jump in with a few "Moe"ns:

1. Regarding "are you or aren't you a fan": well, as Harve so correctly pointed out, "fan" is a contraction of fanatic. Being a fan often means losing your sense of reality, especially when it comes to college sports. We may choose to put on rose-colored glasses (when we offer excuses for a team's year-end failure), OR, we choose to rant and rave about how awful our coaches are, their assistants, the recruits, the media, and yes, other fans. Probably why this and other sports' chat boards are lit up like a Roman Candle most of the time

2. I've never really asked anyone, nor posed this as a question on the board, but how is it that you come to root for certain teams and/or programs versus other teams in that category? Well, for those of us who matriculated/graduated at/from Pitt, that's a pretty easy call. I'm sure that like I, you have other college teams you root for in addition to your alma mater. But I've always been interested to know what separates those who root generally for the "top" teams (in any sport; e.g., the Yankees, UK Basketball, Alabama or Ohio State football, Green Bay Packers - back in the '60's) versus those who root for the underdog. Given the parity, it's not like the Yankees, et al, are playing for a championship EVERY year. I suppose for most of "we guys", you followed the same teams as your father, grandfather, etc. Or maybe grew up with a particular sports hero that you followed, as well as their team

3. I watched ESPN 30-30's "Sole Man" earlier today; it's the story of Sonny Vaccaro. After watching it, I think the correlation to the have and have nots in college basketball is pretty clear, and not unlike what other posters (SouthSidePanther et al) have suggested

4. Not wanting to just jump in and throw more gas on the fire, but when you look at the recent decline of the Pitt BB program (and yes, I will call it a "decline" for now) my observation has been the lack of leadership ON THE COURT. And looking back over our success since Howland and Dixon became coach, it happened because we had a true "coach" on the floor, usually in the position of point guard. Over the past several recruiting classes, the players who've come to Pitt for that position have, IMO, not been "leaders". And while it might not be as simple as having a court leader to right the ship, it would sure help if we had a PG more similar to BK, CK, LF than our current duo

5. I haven't talked offline with Harve in quite awhile. But as one who does know him away from the chat boards, if he's openly nervous about Dixon, the team, recruiting, etc, I'm nervous, too. As a fan. I wish all the best for the kids who have come AND gone from Pitt, as well as the staff, but I know for CERTAIN that they don't give one fat rat's a$$ about how Chairman Moe is doing right now!

6. Watch 30-30 "Sole Man" on ESPN; we probably all know a little about the SV story, but it's pretty darn interesting

7. Looking forward to more OT: Craft Beer threads

8. Looking forward to Greens Fees dropping next month, here in FL, as the snowbirds return north

Any kidding aside, and as a fan AND an alumni, I sure hope the current/new administration will make positive choices for the AD, and that they, in turn, will want to keep Pitt relevant in sports.

You may agree, disagree, opine or ignore!

Hail to Pitt!
 
Regarding #7....it's craft beer week here in Pittsburgh. Lots of interesting things taking place. Last night I went to one of the events that had a brewery I had never heard of. Alpine Brewing, evidently a pretty small place in California (Alpine was the city I think) that I don't think normally gets far outside of where they make their beer. Had an IPA, but probably a double, named Duet. It was outstanding. So if by some chance you happen upon it grab it. Or if you happen to be near Alpine CA, look for it.

Tuesday night at Caliente in Bloomfield there's gonna be a tap takeover from Alesmith - another pretty dam good brewery - that's not normally available in Western PA. In case anyone's interested.
 
All really good thoughts. Seriously, good stuff.

I wanted to focus in on perhaps the most important point, and that is Craft Beers. I have reached a point where I am almost craft beered out. First I will admit that I am not a fan of just the regular, mass produced swill and haven't drank them with any regularity in 20 years. If forced to, I can live with a Miller Lite or 2. But....

I like IPA's, I like Stouts, Porters, Ales,

But I am getting back to basics it seems and am enjoying the more foundational brews, the ones a lot of "crafts" looked to. I am kind of getting back into the Warsteiner's, Pilsener Urquell's, and Guinness's. Old school, the originals so to speak. I am just crafted out. Yes, I like hops, like big hops, like full bodies in your face taste. But also like the balance and refinement of the above mentioned beers and their like.

This post was edited on 4/18 4:02 PM by recruitsreadtheseboards
 
Throughout my late 20s and most of my 30s, I really liked the hoppy IPAs. For whatever reason, when I turned 40 a few years ago, I lost my taste for them. Too filling and hard on the stomach. I still like micros, but I'm more into Browns and reds, and the lighter stuff like Helles.

As a guy who has lived in Michigan since I was in 6th grade, I have been drinking Bell's products since I was in college visiting friends at Western Michigan U when Larry Bell used to fill your one gallon water jug with his beers for $5. I still think they are as good as it gets, and Two Hearted Ale is still the perfect IPA for my tastes. Not too hoppy, plenty of flavor.

I'm fortunate to live in one of the best states for craft beer in the country. I'd venture to say only Lots of good stuff to be had here, and some of the best is available locally only.
 
That's the beauty of what's going on in the beer industry. There's something for everyone. For now I enjoy the in your face IPAs the most but not always in the mood so I appreciate the lighter bodied tasty but subtle beers as well. I have a friend who is as picky and closed minded about trying new things as anyone you'd ever meet but I've somehow managed to get him to try some entry level type stuff and much to my surprise he's enjoyed it.
 
Re: Moe.....

Gotcha. We spend a week on Sanibel Island every spring. Just got back actually. Beautiful area.
 
recruits:

I know what you mean with the Craft Beers - "getting crafted out". I notice that a lot of the Craft brewers are doing more of the "session" beers which use the fancier ingredients but are lighter in style. I like to sometimes drink 2-3 beers but when you have a Double IPA with an alcohol content pushing 10%, one is usually plenty. From a personal note I find that Sierra Nevada produces a pretty well balanced line up. I'm sure you've had them but if not give em a try
 
Re: Moe.....

Sure thing. One of these years I'd like to think I'd be contacting you to meet up to watch Pitt play in the FF. that's often the week we're down there.

Given recent events, it might be a while.
 
Re: recruits:

Originally posted by Chairman Moe:
I know what you mean with the Craft Beers - "getting crafted out". I notice that a lot of the Craft brewers are doing more of the "session" beers which use the fancier ingredients but are lighter in style. I like to sometimes drink 2-3 beers but when you have a Double IPA with an alcohol content pushing 10%, one is usually plenty. From a personal note I find that Sierra Nevada produces a pretty well balanced line up. I'm sure you've had them but if not give em a try
Oh yeah, Sierra Nevada has good products and their Celebration Ale (Christmas) is one of my favorites.

I really like Founder's, Bell's, Southern Tier, Great Lakes, Deschutes, 21st Admendment Brewing and even our local East End Brewing.

But again......lately, I have found myself digging the classics.

You are right, some of these BIG IPA's, which I really like, but...man 2 beers is really pushing it.
 
normally on Saturday, in about an hour or so, I'll have my first IPA. After this week, I just got a pint of Gin.
Desperate times call for desperate measures.
 
Living in Colorado we have our fair share of good beer. I am drawn more to wheats, lagers, and ales, but will really drink most anything. Since my move out here almost a year ago, the beers I've enjoyed the most so far would be Big Choice IPA, O'Dell Easy Street Wheat, Breckenridge Vanilla Porter, and Finkle and Garf's Imperial Red and Rye Saizon.
 
I enjoy a good, full bodied flavorful beer, but IPAs are disgusting to me. Too hoppy. They're pretty much foul.but

This post was edited on 4/19 1:44 PM by OakParkPanther
 
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